GREEN DRAFT
Crisp, festive, and poured in full St. Patrick’s Day fashion all day long.
Brunch in the morning, holiday specials all day, and a pub full of St. Patrick’s Day energy from the first plate to the last pint.
Join us on March 17 for a full-day celebration at O'Riley’s. Start with brunch from 10AM to 12PM, then stay for all-day green draft, corned beef and cabbage, and a pub atmosphere made for one of the biggest days of the year.
Show up in your best green, bring your people, and settle in for a day that starts early and keeps going. Whether you’re here for brunch, the pints, or the holiday plates, this is the place to celebrate.
Start the holiday early with brunch served from 10AM to 12PM. It’s the perfect way to kick off the day before the all-day food and drink specials take over.
Crisp, festive, and poured in full St. Patrick’s Day fashion all day long.
A classic holiday plate served all day and made for showing up hungry.
Green is strongly encouraged. Jerseys, shamrocks, beads, hats, and full St. Patrick’s Day fits all belong here.
Come for brunch, stay for the specials, and settle in for one of the biggest pub days of the year at O'Riley’s.
Got your Grog March mug? Bring it back on St. Patrick’s Day and unlock Grog March specials during the celebration.