Kitchen & Brunch Info
O'Riley's Irish Pub
All non-alcohol items listed on this page are available for To-Go ordering. Call (850) 912-4001 for details.
Brunch Hours
Saturday • 10AM – 12PM
Sunday • 10AM – 2PM
Sunday • 10AM – 2PM
Kitchen Hours
Mon – Wed 11AM – 10PM
Thu – Fri 11AM – 11PM
Saturday 10AM – 11PM
Sunday 10AM – 10PM
Thu – Fri 11AM – 11PM
Saturday 10AM – 11PM
Sunday 10AM – 10PM
Pub Bites
Boxties
$9
Traditional Irish potato dish. Fried mashed potatoes, cheddar and bacon served with sour cream.
Calamari
$17
Hand-battered, tender calamari served with house-made calamari sauce, cocktail sauce, and lemon wedge.
Potato Skins
$12
Oven roasted skins filled with cheddar cheese topped with bacon and served with sour cream.
Irish Nachos
$19
Slow cooked corned beef layered on our house-made fries, covered with beer cheese and garnished with sauerkraut, jalapeño relish and caramelized onions.
Nachos
$11
Slow cooked chili, rotel cheese sauce, sour cream, jalapeños and green onions on house-made tortilla chips.
Extra Chili +$2.50 • Pulled Pork +$3 • Chicken +$3
Irish Bacon Bites
$11
Cubed slab bacon lightly seared with a sweet whiskey caramel sauce.
NEW Pub Platter
$26
Boxties, Potato Skins, Fried Pickles, and Pulled Pork Sliders.
Wings - 10/20
$14 / $25
Tossed in your choice of sauce. Can be served grilled.
Medium • Garlic Parmesan • New York Buffalo • Teriyaki • Lemon Pepper • Honey Lime Sriracha • BBQ
Cajun Egg Rolls
$10
Slow cooked pulled pork, cheddar, house-made coleslaw, black bean corn salsa, BBQ sauce and a side of Buffalo Ranch sauce.
Quesadilla
$8
With black bean corn salsa, cheddar cheese, salsa, and sour cream.
Add Steak +$9 • Add Shrimp +$4 • Pulled Pork +$3 • Add Chicken +$3
Bacon Wrapped Shrimp
$14
Large shrimp stuffed with Gouda cheese, wrapped in bacon served with sweet chili sauce.
Fried Pickles
$7
Hand-battered pickles fried to a crisp golden brown. Served with Ranch.
Spicy Cheese Curds
$10
Rich and flavorful fried cheese curds. Served with Ranch.
Sample Platter
Varies
Pick 3 and create your own lineup of pub favorites (prices vary upon selection).
Three Boxties 5 • Ten Wings 14 • Fried Pickles 7 • Three Potato Skins 4 • Two Chicken Strips 8 • Two Cajun Egg Rolls 7 • Spicy Cheese Curds 10 • Two Pulled Pork Sliders 6 • Two BBQ Bacon Sliders 10 • Two Pickled Chicken Sliders 10
Greens and Soups
House Salad
$8
Premium romaine, onions, tomatoes, mushrooms, peppers, cheese, house-made croutons and O'Riley's Spicy House dressing.
Add Shrimp +$6 • Add Chicken +$4
Caesar Salad
$11
Hand tossed with premium romaine, house-made croutons, frizzled onions, shredded Parmesan cheese and Caesar dressing.
Add Shrimp +$6 • Add Chicken +$4
Cobb Salad
$15
Grilled chicken on a bed of romaine lettuce with a boiled egg, crispy bacon, cucumbers, shredded Gouda, and cherry tomatoes. Side of creamy herb mustard dressing.
Add Shrimp +$6 • Add Chicken +$4
Mexican Street Corn Salad
$17
Blackened chicken, tomatoes, avocado, salsa dressing, and creamy Mexican street corn with cojita on romaine.
Steak Salad
$21
Cooked to order hangar steak, premium romaine, poblano avocado ranch dressing, goat cheese, frizzled onions, house made croutons and crispy potato slices.
Soup O' the Day - Cup/Bowl
$6 / $8
Ask your server for details.
Add BLT on Texas Toast +$7
House Dressings
$0.75
Ranch • Blue Cheese • Caesar • Italian • Honey Mustard • O'Riley's Spicy House Dressing • Creamy Herb Mustard • Poblano Avocado Ranch • Thousand Island
Half it Your Way
Now serving half portions of all your favorites!
BBQ Bacon Smash Burger Slider
$6
One custom blend burger on a split top slider bun, topped with BBQ sauce, crispy bacon, pepper jack cheese, and pickle chips. Served with side of fries.
Irish Nachos
$10
Half order of slow cooked corned beef layered on our house-made fries, covered with beer cheese and garnished with sauerkraut, jalapeño relish and caramelized onions.
Potato Skins
$7
Three oven roasted skins filled with cheddar cheese topped with bacon and served with sour cream.
Boxties
$5
Traditional Irish potato dish. Fried mashed potatoes, cheddar and bacon served with sour cream.
Pickled Chicken Slider
$6
One fried chicken fillet marinated in pickle juice on split-top slider buns with BBQ sauce, pickles, and frizzled onions. Served with house-cut fries.
Pulled Pork Sliders
$7
Two slow-cooked pulled pork topped with house slaw on split top slider buns served with fries.
Pub Specials
Half Rack of BBQ Ribs
$17
House rubbed half rack of St. Louis style pork ribs, served with a side of house recipe baked beans, coleslaw, and O'Riley's BBQ sauce.
Full Rack of ribs +$24
Seafood Platter
$23
Fresh fish fillet paired with Gulf shrimp prepared grilled, blackened, or fried, served with house fries and seasonal vegetables.
Bangers and Mash
$10
Large savory Irish sausages with homemade skin-on mashed potatoes and brown gravy.
Ribeye Steak
$30
14 oz hand-cut ribeye cooked to your preferred temperature served with seasonal vegetables and Irish potatoes.
Shepherd's Pie
$15
Slow braised lamb and steak, caramelized onions, peas, carrots, onions, and creamy garlic mash topped with melted cheddar.
Corned Beef Reuben Burrito
$18
Hand-chopped, tender corned beef, house-made Thousand Island, sauerkraut and Swiss in a large flour tortilla with fries.
Pub Fare
Cajun Chicken Pasta
$10
Creamy alfredo sauce over penne pasta topped with mushrooms and tomatoes.
Substitute or add Shrimp +$2
Palafox Chicken Wrap
$15
Grilled, blackened, or fried chicken with Buffalo sauce, lettuce, tomato, onion, cheddar, and choice of ranch or blue cheese dressing and fries.
Fish & Chips
$17
Boddington's beer-battered fish fillets and house-made fries served with tartar sauce.
Chicken Strips
$11
Hand battered chicken strips fried to tender perfection served with house fries. Get them grilled!
Medium • New York Buffalo • Teriyaki • Garlic Parmesan • Lemon Pepper • Honey Lime Sriracha • BBQ
Sliders
Pickled Chicken Sliders
$11
Two fried chicken patties marinated in pickle juice on split-top slider buns with BBQ sauce, pickles, and frizzled onions. Served with house-cut fries.
BBQ Bacon Smash Burger Sliders
$11
Two quarter-pound sausage blend burgers on split-top slider buns, topped with BBQ sauce, crispy bacon, Pepper Jack cheese, and pickle chips. Served with house-cut fries.
Steak Sliders
$20
Tender steak smothered in peppercorn cream steak sauce served on three split top slider buns and fries.
Pulled Pork Sliders
$12
Slow cooked pulled pork topped with house slaw on split top slider buns served with fries.
Burgers and Sandwiches
Classic O'Riley's Burger
$13
Half pound ground steak and brisket burger cooked to your preferred temperature with lettuce, tomato, frizzled onion and house peppercorn cream steak sauce on a toasted bun served with house fries.
Philly Cheesesteak
$17
Shaved ribeye cooked with peppers, onions, and mushrooms topped with smoked provolone cheese served on a 6" hoagie bun with fries. Try it as a wrap!
Fish Sandwich
$14
Grilled, blackened, or fried fish served with house slaw, red onions, tartar sauce and pickles on a split top bun and fries. Try it as a wrap!
BLT Sandwich
$8
Thick cut smoked bacon on Texas toast with fresh romaine lettuce and tomatoes with a side of house fries.
Buffalo Ranch Chicken Sandwich
$13
Deep fried chicken breast dipped in buffalo ranch sauce, with lettuce, dill pickles, ranch dressing, and tomatoes on a toasted bun served with house fries.
Atomic Reuben
$19
All the classic Reuben flavors you love, turned up with our Atomic Horseradish sauce for a spicy kick. Classic corned beef, Munster cheese, sauerkraut, and our Atomic Horseradish sauce on grilled rye bread. Served with fries.
Build Your Own Burger
$11
Basic Burger - Half pound ground steak and brisket burger cooked to your preferred temperature on a toasted bun served with house fries.
Protein: Sub Chicken (Grilled, Blackened, or Fried), Sub Veggie Burger, Extra Burger Patty +$4
Cheese: Cheddar, Swiss, Provolone, or Pepper Jack +$1 • Goat or Gouda +$2
Toppings: Romaine +$0.25 • Onion +$0.25 • Tomato +$0.25 • Pickles +$0.50 • Jalapeño +$0.50 • Coleslaw +$0.50
Premium Toppings: Frizzled Onions +$0.50 • Sautéed Mushrooms +$1 • Egg +$1 • Grilled Onions +$1.50 • Avocado +$1.50 • Bacon +$2
Sauces: $0.75 each — Ranch • Creamy Horseradish • Peppercorn Cream Steak Sauce • Medium • Honey Mustard • BBQ • Sriracha • Buffalo • Tartar • Honey Lime Sriracha • Teriyaki
Cheese: Cheddar, Swiss, Provolone, or Pepper Jack +$1 • Goat or Gouda +$2
Toppings: Romaine +$0.25 • Onion +$0.25 • Tomato +$0.25 • Pickles +$0.50 • Jalapeño +$0.50 • Coleslaw +$0.50
Premium Toppings: Frizzled Onions +$0.50 • Sautéed Mushrooms +$1 • Egg +$1 • Grilled Onions +$1.50 • Avocado +$1.50 • Bacon +$2
Sauces: $0.75 each — Ranch • Creamy Horseradish • Peppercorn Cream Steak Sauce • Medium • Honey Mustard • BBQ • Sriracha • Buffalo • Tartar • Honey Lime Sriracha • Teriyaki
Desserts
O'Riley's Famous Bread Pudding
$10
Homemade bread pudding with raisins topped with our signature Bourbon sauce and powdered sugar.
(21+ only)
Chrisoula's Cheesecake
$10
One slice of our delicious seasonal cheesecake. Ask your server for our current flavor!
Side Items
House-Cut Fries
$3
Coleslaw
$3
Seasonal Vegetables
$3
Baked Beans
$3
Mashed Potatoes
$3
Irish Potatoes
$4
Pasta Salad
$4
Potato Salad
$4
Side House Salad
$4
Side Caesar Salad
$4
Mexican Street Corn
$4
Shamrock Spread
$12
Choose any four sides!
Brunch Specialties
O'Riley's Traditional Breakfast
$14
Two eggs cooked to order with a banger and bacon, baked beans, banana bread, white or wheat toast and choice of hash browns, cheese grits or fruit.
Pulled Pork and Cheese Omelet
$12
Slow cooked pulled pork, roasted bell peppers and onions with cheddar and topped with fresh salsa. Served with your choice of hash browns, cheese grits or fruit.
Breakfast Sandwich
$14
A perfectly cooked egg on a flaky croissant with your choice of sausage or bacon. Served with your choice of cheese grits, hash browns or fruit. Cheese can be added.
Chicken & Waffles
$9
Made-to-order house waffle topped with seasonal fruit and fried chicken tenders.
Benedict Ferdinand VII
$17
Two soft poached eggs over a lump crab cake atop an English muffin with house-made hollandaise. Served with a choice of hash browns, cheese grits or fruit.
Steak and Eggs
$20
Tender 6oz flat iron steak cooked to order with two eggs your way, choice of white or wheat toast and cheese grits, hash browns or fruit.
Waffle Stack
$15
Two waffles piled with fresh fruit, drizzled with our cinnamon cream sauce, whipped cream and two slices of bacon.
Corned Beef Hash
$14
Slow cooked corned beef piled on top our house hash browns, two perfectly cooked eggs and horseradish remoulade.
Pub Fare
Palafox Chicken Wrap
$15
Grilled, blackened, or fried chicken with Buffalo sauce, lettuce, tomato, onion, cheddar, and choice of ranch or blue cheese dressing and fries.
Classic O'Riley's Burger
$13
Half pound ground steak and brisket burger cooked to your preferred temperature with lettuce, tomato, frizzled onion and house peppercorn cream steak sauce on a toasted bun served with house fries.
Nachos
$11
Slow cooked chili, rotel cheese sauce, sour cream, jalapeños and green onions on house-made tortilla chips.
Wings - 10/20
$14 / $25
Can be served grilled.
Medium • New York Buffalo • Teriyaki • Lemon Pepper • Honey Lime Sriracha • Garlic Parmesan • BBQ
Fish & Chips
$17
Boddington's beer-battered fish fillets and house-made fries served with tartar sauce.
Chicken Strips
$11
Hand battered chicken strips fried to tender perfection served with house fries.
Medium • New York Buffalo • Teriyaki • Lemon Pepper • Honey Lime Sriracha • BBQ
Saturday Specials
Bottle of Champagne
$10
Juice Mixers (12oz)
$2
Orange • Mango • Cranberry • Pineapple
Sunday Specials
Bottle of Champagne
$10
Bottomless Mimosa
$8
Without Food Order +$15
Paddy's Irish Coffee
$5
Bloody Mary
$5
Mimosa
$4
Brunch Sides
Fruit Cup
$4
Bacon
$3
Sausage
$3
Banger
$3
Hash Browns
$3
Egg
$1
Dinner and Lunch
Cheese Quesadilla
$6
Grilled Cheese with Fries
$6
Chicken Tenders with Fries
$6
Drinks
Shirly Temple
$4.99
Grenadine, Sprite, Cherries
Harvest Cider
$4.99
Apple Cider, Ginger Ale, Cinnamon Stick
O'Riley's Sunrise
$4.99
Orange Juice, Ginger Ale, Grenadine
Pot of Gold
$4.99
Lemonade, Mango Juice, Cherries
Additional fees and taxes may apply.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.
Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.